Reservations and Inquiries

TEL 089-945-1606

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  • [Specialty dishes] selected by the chef of Mutsu Kappo

    • Lobster Tempura

      Lobster Tempura

      4200 yen(Tax included)

      This is the ultimate dish of plump lobster tempura.Crispy on the outside and juicy on the inside.

      1/10

      Lobster Tempura

      Lobster Tempura

      4200 yen(Tax included)

      This is the ultimate dish of plump lobster tempura.Crispy on the outside and juicy on the inside.

    • Assorted Sashimi [Four types/Five types/Six types]

      Assorted Sashimi [Four types/Five types/Six types]

      1500 yen to 2500 yen

      A jewel of the sea handpicked by the chef himself.Be sure to try the extremely fresh sashimi procured that day.

      1/10

      Assorted Sashimi [Four types/Five types/Six types]

      Assorted Sashimi [Four types/Five types/Six types]

      1500 yen to 2500 yen

      A jewel of the sea handpicked by the chef himself.Be sure to try the extremely fresh sashimi procured that day.

    • 1 fried oyster

      1 fried oyster

      600 yen(Tax included)

      1/10

      1 fried oyster

      1 fried oyster

      600 yen(Tax included)

    • Sea urchin and horse meat sashimi

      Sea urchin and horse meat sashimi

      3000 yen(Tax included)

      This is the ultimate dish that combines authentic Kumamoto horse sashimi with fresh sea urchin.

      1/10

      Sea urchin and horse meat sashimi

      Sea urchin and horse meat sashimi

      3000 yen(Tax included)

      This is the ultimate dish that combines authentic Kumamoto horse sashimi with fresh sea urchin.

    • Mutsu's special! Steamed dishes (abalone/lobster/blue crab)

      Mutsu's special! Steamed dishes (abalone/lobster/blue crab)

      -

      A luxurious dish made with plenty of high-quality ingredients.It's so delicious that even our regulars will be impressed.*The image shows steamed lobster.

      1/10

      Mutsu's special! Steamed dishes (abalone/lobster/blue crab)

      Mutsu's special! Steamed dishes (abalone/lobster/blue crab)

      -

      A luxurious dish made with plenty of high-quality ingredients.It's so delicious that even our regulars will be impressed.*The image shows steamed lobster.

    • Assorted tempura [5 types]

      Assorted tempura [5 types]

      2000 yen(Tax included)

      The tempura made with seasonal ingredients is simply exquisite.When you take a bite, the flavor spreads in your mouth.

      1/10

      Assorted tempura [5 types]

      Assorted tempura [5 types]

      2000 yen(Tax included)

      The tempura made with seasonal ingredients is simply exquisite.When you take a bite, the flavor spreads in your mouth.

    • Steamed red sea bream with sake

      Steamed red sea bream with sake

      1,500 yen(Tax included)

      Steamed red sea bream directly from the farm with sake.It is characterized by its rich taste.

      1/10

      Steamed red sea bream with sake

      Steamed red sea bream with sake

      1,500 yen(Tax included)

      Steamed red sea bream directly from the farm with sake.It is characterized by its rich taste.

    • Snow crab clay pot rice

      5500 yen(Tax included)

      The most popular dish! A clay pot rice dish with a generous amount of snow crab and salmon roe

      1/10

      Snow crab clay pot rice

      5500 yen(Tax included)

      The most popular dish! A clay pot rice dish with a generous amount of snow crab and salmon roe

    • Fried lobster

      Fried lobster

      4200 yen(Tax included)

      1/10

      Fried lobster

      Fried lobster

      4200 yen(Tax included)

    • Wagyu beef and snow crab jelly

      Wagyu beef and snow crab jelly

      2000 yen(Tax included)

      1/10

      Wagyu beef and snow crab jelly

      Wagyu beef and snow crab jelly

      2000 yen(Tax included)

    • Grilled bluefin tuna with ponzu sauce

      Grilled bluefin tuna with ponzu sauce

      1700 yen(Tax included)

      1/10

      Grilled bluefin tuna with ponzu sauce

      Grilled bluefin tuna with ponzu sauce

      1700 yen(Tax included)

    • Wagyu fillet tempura

      Wagyu fillet tempura

      4000 yen(Tax included)

      1/10

      Wagyu fillet tempura

      Wagyu fillet tempura

      4000 yen(Tax included)

    • Hokkaido sea urchin tempura

      Hokkaido sea urchin tempura

      2000 yen(Tax included)

      1/10

      Hokkaido sea urchin tempura

      Hokkaido sea urchin tempura

      2000 yen(Tax included)

    • Ise lobster earthenware pot rice

      Ise lobster earthenware pot rice

      6500 yen(Tax included)

      1/10

      Ise lobster earthenware pot rice

      Ise lobster earthenware pot rice

      6500 yen(Tax included)

    • Seared bonito with salt

      Seared bonito with salt

      1600 yen(Tax included)

      1/10

      Seared bonito with salt

      Seared bonito with salt

      1600 yen(Tax included)

    • Hairtail and sweet potato tempura

      Hairtail and sweet potato tempura

      1400 yen(Tax included)

      1/10

      Hairtail and sweet potato tempura

      Hairtail and sweet potato tempura

      1400 yen(Tax included)

    • Fried oysters from Hiroshima Prefecture (with homemade tartar sauce)

      Fried oysters from Hiroshima Prefecture (with homemade tartar sauce)

      600 yen(Tax included)

      1/10

      Fried oysters from Hiroshima Prefecture (with homemade tartar sauce)

      Fried oysters from Hiroshima Prefecture (with homemade tartar sauce)

      600 yen(Tax included)

    • Whitebait and salmon roe with grated daikon radish

      Whitebait and salmon roe with grated daikon radish

      800 yen(Tax included)

      1/10

      Whitebait and salmon roe with grated daikon radish

      Whitebait and salmon roe with grated daikon radish

      800 yen(Tax included)

  • Live fish menu

    • 1 spiny lobster (steamed, charcoal-grilled, sashimi)

      8000 ~ 15000 yen (tax included)

      The price depends on the size, so please let us know.

      1/10

      1 spiny lobster (steamed, charcoal-grilled, sashimi)

      8000 ~ 15000 yen (tax included)

      The price depends on the size, so please let us know.

    • Abalone (steamed, charcoal grilled, sashimi) 1 piece

      Abalone (steamed, charcoal grilled, sashimi) 1 piece

      3,000~4,000 yen (tax included)

      Prices vary depending on size so please ask

      1/10

      Abalone (steamed, charcoal grilled, sashimi) 1 piece

      Abalone (steamed, charcoal grilled, sashimi) 1 piece

      3,000~4,000 yen (tax included)

      Prices vary depending on size so please ask

    • 1 Snow Crab (Steamed)

      6,000~8,000 yen (tax included)

      Prices vary depending on size, so please ask.*Please note that availability may vary depending on the season.

      1/10

      1 Snow Crab (Steamed)

      6,000~8,000 yen (tax included)

      Prices vary depending on size, so please ask.*Please note that availability may vary depending on the season.

    • 1 oyster (steamed, grilled, fried)

      600 yen(Tax included)

      Oysters are available from October to March.

      1/10

      1 oyster (steamed, grilled, fried)

      600 yen(Tax included)

      Oysters are available from October to March.

    • 1 clam (steamed or grilled)

      1000 yen(Tax included)

      1/10

      1 clam (steamed or grilled)

      1000 yen(Tax included)

  • Today's recommendation

    • Sashimi Assortment [four types]

      1400 yen (tax included)~

      The price varies depending on the type of fish available that day.The assortment is served one piece at a time.We recommend ordering one dish per person.

      1/10

      Sashimi Assortment [four types]

      1400 yen (tax included)~

      The price varies depending on the type of fish available that day.The assortment is served one piece at a time.We recommend ordering one dish per person.

    • Assorted Sashimi [Five Types]

      1800 yen (tax included) ~

      The price varies depending on the type of fish available that day.The assortment is served one piece at a time.We recommend ordering one dish per person.

      1/10

      Assorted Sashimi [Five Types]

      1800 yen (tax included) ~

      The price varies depending on the type of fish available that day.The assortment is served one piece at a time.We recommend ordering one dish per person.

    • Sashimi Assortment [6 types]

      2200 Yen (tax included) ~

      The price varies depending on the type of fish available that day.The assortment is served one piece at a time.We recommend ordering one dish per person.

      1/10

      Sashimi Assortment [6 types]

      2200 Yen (tax included) ~

      The price varies depending on the type of fish available that day.The assortment is served one piece at a time.We recommend ordering one dish per person.

    • Assorted tempura [four kinds]

      1,500 yen(Tax included)

      1/10

      Assorted tempura [four kinds]

      1,500 yen(Tax included)

    • Assorted tempura [five kinds]

      2000 yen(Tax included)

      1/10

      Assorted tempura [five kinds]

      2000 yen(Tax included)

    • Iyo beef A5 rank sirloin clay pot rice

      Iyo beef A5 rank sirloin clay pot rice

      5500 yen(Tax included)

      1/10

      Iyo beef A5 rank sirloin clay pot rice

      Iyo beef A5 rank sirloin clay pot rice

      5500 yen(Tax included)

  • Grilled meat charcoal

    • Charcoal-grilled local chicken

      2200 yen(Tax included)

      1/10

      Charcoal-grilled local chicken

      2200 yen(Tax included)

    • Charbroiled thick-sliced beef tongue

      2500 Yen(Tax included)

      1/10

      Charbroiled thick-sliced beef tongue

      2500 Yen(Tax included)

    • Charbroiled duck loin

      2500 Yen(Tax included)

      1/10

      Charbroiled duck loin

      2500 Yen(Tax included)

    • Charbroiled Wagyu beef rump

      4000 yen(Tax included)

      1/10

      Charbroiled Wagyu beef rump

      4000 yen(Tax included)

    • Charbroiled Wagyu Beef Top Steak

      4500 yen(Tax included)

      1/10

      Charbroiled Wagyu Beef Top Steak

      4500 yen(Tax included)

    • Charbroiled Wagyu Beef Sirloin

      4800 yen(Tax included)

      1/10

      Charbroiled Wagyu Beef Sirloin

      4800 yen(Tax included)

    • Charbroiled fillet

      5500 yen(Tax included)

      1/10

      Charbroiled fillet

      5500 yen(Tax included)

  • Grilled fish charcoal

    • Genshiyaki of Red Foot Shrimp (Big Shrimp)

      1400 yen(Tax included)

      1/10

      Genshiyaki of Red Foot Shrimp (Big Shrimp)

      1400 yen(Tax included)

    • Yellowtail tuna/Salted mackerel/Spear squid (primitive grilled)

      Yellowtail tuna/Salted mackerel/Spear squid (primitive grilled)

      1,500 yen(Tax included)

      1/10

      Yellowtail tuna/Salted mackerel/Spear squid (primitive grilled)

      Yellowtail tuna/Salted mackerel/Spear squid (primitive grilled)

      1,500 yen(Tax included)

    • Primitive grilled local conger eel (with sauce and unglazed)

      2500 Yen(Tax included)

      1/10

      Primitive grilled local conger eel (with sauce and unglazed)

      2500 Yen(Tax included)

    • Grilled eel (with sauce and white broiled) [1 piece]

      5000 Yen(Tax included)

      [Half] 2500 yen (tax included)

      1/10

      Grilled eel (with sauce and white broiled) [1 piece]

      5000 Yen(Tax included)

      [Half] 2500 yen (tax included)

    • Primitive grilled rosy seabass

      5000 yen ~

      *Prices vary depending on size

      1/10

      Primitive grilled rosy seabass

      5000 yen ~

      *Prices vary depending on size

  • salad

    • Tomato and mozzarella cheese caprese

      1400 yen(Tax included)

      1/10

      Tomato and mozzarella cheese caprese

      1400 yen(Tax included)

    • Freshly Slaughtered Chicken Choreogi Salad

      1600 yen(Tax included)

      1/10

      Freshly Slaughtered Chicken Choreogi Salad

      1600 yen(Tax included)

    • Roast beef Caesar salad

      Roast beef Caesar salad

      2000 yen(Tax included)

      1/10

      Roast beef Caesar salad

      Roast beef Caesar salad

      2000 yen(Tax included)

    • Seafood salad

      2000 yen(Tax included)

      1/10

      Seafood salad

      2000 yen(Tax included)

  • Horse sashimi of mutsu directly sent from Kumamoto

    • Assortment of 4 kinds

      Assortment of 4 kinds

      4800 yen(Tax included)

      Fillet, brisket, mane, and double-tailed eel

      1/10

      Assortment of 4 kinds

      Assortment of 4 kinds

      4800 yen(Tax included)

      Fillet, brisket, mane, and double-tailed eel

    • mane

      2000 yen(Tax included)

      A rare cut unique to horse meat. Rich in collagen and very good for beauty.

      1/10

      mane

      2000 yen(Tax included)

      A rare cut unique to horse meat. Rich in collagen and very good for beauty.

    • Special Selection Futaego

      2000 yen(Tax included)

      The crunchy texture and melting fat are addictive

      1/10

      Special Selection Futaego

      2000 yen(Tax included)

      The crunchy texture and melting fat are addictive

    • Special Fillet

      2200 yen(Tax included)

      This is the most tender part of the red meat.

      1/10

      Special Fillet

      2200 yen(Tax included)

      This is the most tender part of the red meat.

    • brisket

      2200 yen(Tax included)

      This is the part under the neck and has a protein-rich texture.

      1/10

      brisket

      2200 yen(Tax included)

      This is the part under the neck and has a protein-rich texture.

    • Marbled cherry yukhoe

      2500 Yen(Tax included)

      1/10

      Marbled cherry yukhoe

      2500 Yen(Tax included)

    • Lever Stab

      3000 yen(Tax included)

      This is a rare cut that can only be obtained in very small quantities from one cow.

      1/10

      Lever Stab

      3000 yen(Tax included)

      This is a rare cut that can only be obtained in very small quantities from one cow.

    • Specially selected marbled fatty tuna

      4000 yen(Tax included)

      Juicy and melts in your mouth

      1/10

      Specially selected marbled fatty tuna

      4000 yen(Tax included)

      Juicy and melts in your mouth

  • gem

    • Chilled tomatoes

      600 yen(Tax included)

      1/10

      Chilled tomatoes

      600 yen(Tax included)

    • Shredded Cucumber / Kikuma-produced Small Foot Tempura

      600 yen(Tax included)

      1/10

      Shredded Cucumber / Kikuma-produced Small Foot Tempura

      600 yen(Tax included)

    • 63 degree cooked beef liver sashimi

      63 degree cooked beef liver sashimi

      2000 yen(Tax included)

      1/10

      63 degree cooked beef liver sashimi

      63 degree cooked beef liver sashimi

      2000 yen(Tax included)

    • Grilled Eggplant

      700 yen(Tax included)

      1/10

      Grilled Eggplant

      700 yen(Tax included)

    • Jakokatsu

      800 yen(Tax included)

      1/10

      Jakokatsu

      800 yen(Tax included)

    • Yam salmon roe

      1300 yen(Tax included)

      1/10

      Yam salmon roe

      1300 yen(Tax included)

    • Red sea bream with sake cream cheese

      1300 yen(Tax included)

      1/10

      Red sea bream with sake cream cheese

      1300 yen(Tax included)

    • Grilled Marinated Mackerel / Braised Japanese Beef Tendon

      1300 yen(Tax included)

      1/10

      Grilled Marinated Mackerel / Braised Japanese Beef Tendon

      1300 yen(Tax included)

    • 57 degree heat-cooked Wagyu beef yukke

      57 degree heat-cooked Wagyu beef yukke

      2500 Yen(Tax included)

      1/10

      57 degree heat-cooked Wagyu beef yukke

      57 degree heat-cooked Wagyu beef yukke

      2500 Yen(Tax included)

    • Beef tongue stir-fried with green onion and salt sauce

      Beef tongue stir-fried with green onion and salt sauce

      1,500 yen(Tax included)

      1/10

      Beef tongue stir-fried with green onion and salt sauce

      Beef tongue stir-fried with green onion and salt sauce

      1,500 yen(Tax included)

    • Steamed red sea bream in sake

      1000 yen(Tax included)

      1/10

      Steamed red sea bream in sake

      1000 yen(Tax included)

    • Boiled red sea bream bones

      1600 yen(Tax included)

      1/10

      Boiled red sea bream bones

      1600 yen(Tax included)

    • Beef tongue stew

      Beef tongue stew

      1800 yen(Tax included)

      1/10

      Beef tongue stew

      Beef tongue stew

      1800 yen(Tax included)

    • Duck loin yukke

      2000 yen(Tax included)

      1/10

      Duck loin yukke

      2000 yen(Tax included)

    • Beef tongue sashimi ~low temperature cooking~

      Beef tongue sashimi ~low temperature cooking~

      2400 yen(Tax included)

      1/10

      Beef tongue sashimi ~low temperature cooking~

      Beef tongue sashimi ~low temperature cooking~

      2400 yen(Tax included)

    • Sea urchin appetizer

      3000 yen(Tax included)

      1/10

      Sea urchin appetizer

      3000 yen(Tax included)

    • Nagoya Cochin, foie gras and raw liver

      3000 yen(Tax included)

      1/10

      Nagoya Cochin, foie gras and raw liver

      3000 yen(Tax included)

    • Deep fried stonefish

      3000 yen(Tax included)

      1/10

      Deep fried stonefish

      3000 yen(Tax included)

    • Deep-fried blowfish

      Deep-fried blowfish

      1400 yen(Tax included)

      1/10

      Deep-fried blowfish

      Deep-fried blowfish

      1400 yen(Tax included)

    • Caviar and Mascarpone Cheese Crackers

      2500 Yen(Tax included)

      1/10

      Caviar and Mascarpone Cheese Crackers

      2500 Yen(Tax included)

    • Fried spiny lobster / Rare cutlet of Japanese beef rump

      4200 yen(Tax included)

      1/10

      Fried spiny lobster / Rare cutlet of Japanese beef rump

      4200 yen(Tax included)

    • Lobster miso soup

      1000 yen(Tax included)

      1/10

      Lobster miso soup

      1000 yen(Tax included)

  • Perfume

    • Beef tendon rice/salmon roe rice

      1100 yen(Tax included)

      1/10

      Beef tendon rice/salmon roe rice

      1100 yen(Tax included)

    • Hyuuga rice

      1600 yen(Tax included)

      1/10

      Hyuuga rice

      1600 yen(Tax included)

    • Ultimate TKG using Iyo beef A5 rank sirloin

      Ultimate TKG using Iyo beef A5 rank sirloin

      1200 yen(Tax included)

      1/10

      Ultimate TKG using Iyo beef A5 rank sirloin

      Ultimate TKG using Iyo beef A5 rank sirloin

      1200 yen(Tax included)

    • Sea bream clay pot rice

      3500 yen(Tax included)

      *It will take about 30 to 40 minutes.

      1/10

      Sea bream clay pot rice

      3500 yen(Tax included)

      *It will take about 30 to 40 minutes.

    • Eel and clay pot rice

      4400 yen(Tax included)

      *It will take about 30 to 40 minutes.

      1/10

      Eel and clay pot rice

      4400 yen(Tax included)

      *It will take about 30 to 40 minutes.

    • Assortment of 2 kinds of pickles

      500 yen(Tax included)

      1/10

      Assortment of 2 kinds of pickles

      500 yen(Tax included)

    • Pacific saury and chestnut rice in clay pot

      Pacific saury and chestnut rice in clay pot

      3500 yen(Tax included)

      1/10

      Pacific saury and chestnut rice in clay pot

      Pacific saury and chestnut rice in clay pot

      3500 yen(Tax included)

    • Autumn salmon and salmon roe rice in clay pot

      Autumn salmon and salmon roe rice in clay pot

      3800 yen(Tax included)

      1/10

      Autumn salmon and salmon roe rice in clay pot

      Autumn salmon and salmon roe rice in clay pot

      3800 yen(Tax included)

  • dessert

    • Seasonal ice cream/Matcha ice cream/Seasonal fruit

      600 yen(Tax included)

      1/10

      Seasonal ice cream/Matcha ice cream/Seasonal fruit

      600 yen(Tax included)

  • Nabe [This is a reservation-only menu from October to March.Please enjoy it]

    • 1 soft-shelled turtle pot from Kumamoto prefecture (2 to 3 servings)

      13200 yen(Tax included)

      ※ Reservation required

      1/10

      1 soft-shelled turtle pot from Kumamoto prefecture (2 to 3 servings)

      13200 yen(Tax included)

      ※ Reservation required

    • Kochi fishing port direct delivery Que pot 1 unit (2 to 3 servings)

      9900 yen(Tax included)

      ※ Reservation required

      1/10

      Kochi fishing port direct delivery Que pot 1 unit (2 to 3 servings)

      9900 yen(Tax included)

      ※ Reservation required

Comments

* We also prepare lunch boxes for catering and meetings! Please use them for celebrations, auspicious occasions, dinner parties, etc.! 1500 yen, 2000 yen, 2500 yen, 5000 yen, etc. We will make it according to your budget. .*We will deliver for orders over 7500 yen.Reservation required (until the day before) Sundays and holidays are also available.*The sashimi and tempura are different depending on the purchase of the day, so the staff will come to explain.*Notes on raw meat (1) In general, eating raw meat poses a risk of food poisoning.(2) Children, the elderly and others with weak resistance to food poisoning should refrain from eating raw.