FOOD | 割烹むつの

~Introduction to Kappo Mutsu~
- The kettle used exclusively in our restaurant is packed with the owner's particular preferences.
  -
  In order to ensure the satisfaction of our customers, we carefully select everything from the kitchen to the ingredients.Please enjoy our exquisite dishes that can only be found here.
  1/10
  The kettle used exclusively in our restaurant is packed with the owner's particular preferences.
  -
  In order to ensure the satisfaction of our customers, we carefully select everything from the kitchen to the ingredients.Please enjoy our exquisite dishes that can only be found here.
- Highly recommended for tourists too!
  -
  Please enjoy our exquisite dishes made using only carefully selected ingredients.
  1/10
  Highly recommended for tourists too!
  -
  Please enjoy our exquisite dishes made using only carefully selected ingredients.
- The restaurant uses a copper pot carefully selected by the owner.Crispy on the outside and juicy on the inside!
  -
  When you take a bite, the delicious juice overflows.This is truly an excellent dish that will go well with alcohol.
  1/10
  The restaurant uses a copper pot carefully selected by the owner.Crispy on the outside and juicy on the inside!
  -
  When you take a bite, the delicious juice overflows.This is truly an excellent dish that will go well with alcohol.
Seasonal recommendations
- Mutsu's Special Meat-Filled Rolled Omelet
  900 yen(税込)
  1/10
  Mutsu's Special Meat-Filled Rolled Omelet
  900 yen(税込)
- Deep-fried chicken thighs with bone
  1200 yen(税込)
  1/10
  Deep-fried chicken thighs with bone
  1200 yen(税込)
- Seasonal fish cured in kelp, dressed with myoga ginger and salted kelp.
  1000 yen(税込)
  1/10
  Seasonal fish cured in kelp, dressed with myoga ginger and salted kelp.
  1000 yen(税込)
- Bluefin tuna medium fatty cut with grated yam
  1,500 yen(税込)
  1/10
  Bluefin tuna medium fatty cut with grated yam
  1,500 yen(税込)
- Shrimp spring rolls
  1600 yen(税込)
  1/10
  Shrimp spring rolls
  1600 yen(税込)
- Ayu (sweetfish) grilled in the primitive style
  1300 yen(税込)
  1/10
  Ayu (sweetfish) grilled in the primitive style
  1300 yen(税込)
[Specialty dishes] selected by the chef of Mutsu Kappo
- Assorted Sashimi [Four types/Five types/Six types]
  1400 yen (tax included)~
  A jewel of the sea handpicked by the chef himself.Be sure to try the extremely fresh sashimi procured that day.*Prices vary depending on the type of fish available that day.
  1/10
  Assorted Sashimi [Four types/Five types/Six types]
  1400 yen (tax included)~
  A jewel of the sea handpicked by the chef himself.Be sure to try the extremely fresh sashimi procured that day.*Prices vary depending on the type of fish available that day.
- 1 fried oyster
  600 yen(税込)
  *Oysters are available from October to March.
  1/10
  1 fried oyster
  600 yen(税込)
  *Oysters are available from October to March.
- Mutsu's speciality! Steamed dishes (lobster/abalone/snow crab/oysters/clams)
  -
  A luxurious dish made with an abundance of high-quality ingredients.It's so delicious that even regular customers are impressed.*The image shows steamed spiny lobster.
  1/10
  Mutsu's speciality! Steamed dishes (lobster/abalone/snow crab/oysters/clams)
  -
  A luxurious dish made with an abundance of high-quality ingredients.It's so delicious that even regular customers are impressed.*The image shows steamed spiny lobster.
- Assorted tempura [four types/five types]
  1500 yen (tax included) ~
  The tempura made with seasonal ingredients is simply exquisite.With just one bite, the delicious flavor spreads throughout your mouth.*The platter will be prepared from the recommendations of the day.
  1/10
  Assorted tempura [four types/five types]
  1500 yen (tax included) ~
  The tempura made with seasonal ingredients is simply exquisite.With just one bite, the delicious flavor spreads throughout your mouth.*The platter will be prepared from the recommendations of the day.
- Steamed red sea bream in sake
  1600 yen(税込)
  Red sea bream delivered directly from the source, steamed in sake.It is characterized by its rich flavor.
  1/10
  Steamed red sea bream in sake
  1600 yen(税込)
  Red sea bream delivered directly from the source, steamed in sake.It is characterized by its rich flavor.
- Fried spiny lobster
  4400 yen(税込)
  1/10
  Fried spiny lobster
  4400 yen(税込)
Live fish menu in fish tank *Prices vary depending on size.Please speak to a staff member.
- 1 spiny lobster (steamed, grilled, sashimi)
  8,000~15,000 yen (tax included)
  1/10
  1 spiny lobster (steamed, grilled, sashimi)
  8,000~15,000 yen (tax included)
- Abalone (steamed, grilled, sashimi, butter sauteed) 1 piece
  3,000~4,000 yen (tax included)
  1/10
  Abalone (steamed, grilled, sashimi, butter sauteed) 1 piece
  3,000~4,000 yen (tax included)
- 1 Snow Crab (Steamed)
  6,000~8,000 yen (tax included)
  *Depending on the season, items may not be in stock.
  1/10
  1 Snow Crab (Steamed)
  6,000~8,000 yen (tax included)
  *Depending on the season, items may not be in stock.
- 1 oyster (steamed, grilled, fried, tempura)
  600 yen(税込)
  *Oysters will be available from October to March.
  1/10
  1 oyster (steamed, grilled, fried, tempura)
  600 yen(税込)
  *Oysters will be available from October to March.
- Clams (steamed or grilled) 1 serving
  1000 yen(税込)
  1/10
  Clams (steamed or grilled) 1 serving
  1000 yen(税込)
Today's recommendation
- Sashimi Assortment [four types]
  1400 yen (tax included)~
  The assortment is served one piece at a time.We recommend ordering one dish per person.*Prices vary depending on the type of fish available that day.
  1/10
  Sashimi Assortment [four types]
  1400 yen (tax included)~
  The assortment is served one piece at a time.We recommend ordering one dish per person.*Prices vary depending on the type of fish available that day.
- Assorted Sashimi [Five Types]
  1800 yen (tax included) ~
  The assortment is served one piece at a time.We recommend ordering one dish per person.*Prices vary depending on the type of fish available that day.
  1/10
  Assorted Sashimi [Five Types]
  1800 yen (tax included) ~
  The assortment is served one piece at a time.We recommend ordering one dish per person.*Prices vary depending on the type of fish available that day.
- Assorted Sashimi [6 types]
  2200 Yen (tax included) ~
  The assortment is served one piece at a time.We recommend ordering one dish per person.*Prices vary depending on the type of fish available that day.
  1/10
  Assorted Sashimi [6 types]
  2200 Yen (tax included) ~
  The assortment is served one piece at a time.We recommend ordering one dish per person.*Prices vary depending on the type of fish available that day.
- Tempura Assortment [four types]
  1500 yen (tax included) ~
  Tempura ingredients (can be ordered individually): large shrimp, flounder, conger eel, squid, sea bream, pumpkin, sweet potato, eggplant, tomato, and others. *The platter will be prepared from the recommendations of the day.
  1/10
  Tempura Assortment [four types]
  1500 yen (tax included) ~
  Tempura ingredients (can be ordered individually): large shrimp, flounder, conger eel, squid, sea bream, pumpkin, sweet potato, eggplant, tomato, and others. *The platter will be prepared from the recommendations of the day.
- Tempura Assortment [Five Kinds]
  2000 yen (tax included) ~
  Tempura ingredients (can be ordered individually): large shrimp, flounder, conger eel, squid, sea bream, pumpkin, sweet potato, eggplant, tomato, and others. *The platter will be prepared from the recommendations of the day.
  1/10
  Tempura Assortment [Five Kinds]
  2000 yen (tax included) ~
  Tempura ingredients (can be ordered individually): large shrimp, flounder, conger eel, squid, sea bream, pumpkin, sweet potato, eggplant, tomato, and others. *The platter will be prepared from the recommendations of the day.
- Grilled pheasant meat from Kihoku Town
  2200 yen(税込)
  1/10
  Grilled pheasant meat from Kihoku Town
  2200 yen(税込)
Grilled meat charcoal
- Charcoal-grilled free-range chicken
  2200 yen(税込)
  1/10
  Charcoal-grilled free-range chicken
  2200 yen(税込)
- Charcoal grilled thick-sliced beef tongue
  2500 Yen(税込)
  1/10
  Charcoal grilled thick-sliced beef tongue
  2500 Yen(税込)
- Charcoal-grilled duck breast
  2500 Yen(税込)
  1/10
  Charcoal-grilled duck breast
  2500 Yen(税込)
- Charbroiled Wagyu beef rump
  4000 yen(税込)
  1/10
  Charbroiled Wagyu beef rump
  4000 yen(税込)
- Charbroiled Wagyu Beef Top Steak
  4500 yen(税込)
  1/10
  Charbroiled Wagyu Beef Top Steak
  4500 yen(税込)
- Charbroiled Wagyu Beef Sirloin
  4800 yen(税込)
  1/10
  Charbroiled Wagyu Beef Sirloin
  4800 yen(税込)
- Charbroiled Wagyu beef fillet
  5500 yen(税込)
  1/10
  Charbroiled Wagyu beef fillet
  5500 yen(税込)
Grilled fish charcoal
- Grilled red leg shrimp (2 pieces)
  1400 yen(税込)
  1/10
  Grilled red leg shrimp (2 pieces)
  1400 yen(税込)
- Brikama/primitive grilled salted mackerel
  1500 yen each (tax included)
  1/10
  Brikama/primitive grilled salted mackerel
  1500 yen each (tax included)
- Primitive grilled spear squid
  1,500 yen(税込)
  1/10
  Primitive grilled spear squid
  1,500 yen(税込)
- Primitive grilled local conger eel (with sauce and white grilled)
  2,500 yen each (tax included)
  1/10
  Primitive grilled local conger eel (with sauce and white grilled)
  2,500 yen each (tax included)
- 1 piece of unagi (sauce, white-grilled)
  5,000 yen each (tax included)
  Half: 2,500 yen each (tax included)
  1/10
  1 piece of unagi (sauce, white-grilled)
  5,000 yen each (tax included)
  Half: 2,500 yen each (tax included)
- Primitive grilled rosy seabass
  5000 yen (tax included) ~
  *Prices vary depending on size
  1/10
  Primitive grilled rosy seabass
  5000 yen (tax included) ~
  *Prices vary depending on size
salad
- Tomato and mozzarella cheese caprese
  1400 yen(税込)
  1/10
  Tomato and mozzarella cheese caprese
  1400 yen(税込)
- Japanese-style Choreogi Salad
  1600 yen(税込)
  1/10
  Japanese-style Choreogi Salad
  1600 yen(税込)
- Roast beef Caesar salad
  2000 yen(税込)
  1/10
  Roast beef Caesar salad
  2000 yen(税込)
- Seafood salad
  2000 yen(税込)
  1/10
  Seafood salad
  2000 yen(税込)
Mutsuno horse meat delivered directly from Kumamoto Prefecture
- Assortment of four kinds
  4800 yen(税込)
  Fillet, brisket, mane, and double-tailed eel
  1/10
  Assortment of four kinds
  4800 yen(税込)
  Fillet, brisket, mane, and double-tailed eel
- Mane/Double Mane
  2,000 yen each (tax included)
  A rare cut of horse meat, rich in collagen and excellent for beauty / The chewy texture and melting fat are addictive.
  1/10
  Mane/Double Mane
  2,000 yen each (tax included)
  A rare cut of horse meat, rich in collagen and excellent for beauty / The chewy texture and melting fat are addictive.
- Premium Fillet/Brisket
  2200 yen each (tax included)
  This is the tenderest part of the lean meat / It's a lean cut from the area below the neck. *Photo shows premium fillet.
  1/10
  Premium Fillet/Brisket
  2200 yen each (tax included)
  This is the tenderest part of the lean meat / It's a lean cut from the area below the neck. *Photo shows premium fillet.
- Marbled Sakura Yukhoe
  2500 Yen(税込)
  1/10
  Marbled Sakura Yukhoe
  2500 Yen(税込)
- Lever Stab
  3000 yen(税込)
  This is a rare cut that can only be obtained in very small quantities from one cow.
  1/10
  Lever Stab
  3000 yen(税込)
  This is a rare cut that can only be obtained in very small quantities from one cow.
- Specially selected marbled fatty tuna
  4000 yen(税込)
  Juicy and melts in your mouth
  1/10
  Specially selected marbled fatty tuna
  4000 yen(税込)
  Juicy and melts in your mouth
- Sea urchin and horse meat sashimi
  3500 yen(税込)
  1/10
  Sea urchin and horse meat sashimi
  3500 yen(税込)
gem
- Smashed cucumber / Chilled tomatoes / Jakoten (fish cake) from Kikuma [Recommended]
  Each 600 yen (tax included)
  *The photo shows smashed cucumber.
  1/10
  Smashed cucumber / Chilled tomatoes / Jakoten (fish cake) from Kikuma [Recommended]
  Each 600 yen (tax included)
  *The photo shows smashed cucumber.
- Grilled eggplant
  700 yen(税込)
  1/10
  Grilled eggplant
  700 yen(税込)
- Small sardine cutlet
  800 yen(税込)
  1/10
  Small sardine cutlet
  800 yen(税込)
- Yamaimo salmon roe / Red sea bream sake kasu cream cheese
  1300 yen each (tax included)
  1/10
  Yamaimo salmon roe / Red sea bream sake kasu cream cheese
  1300 yen each (tax included)
- Grilled Marinated Mackerel / Braised Wagyu Beef Tendons
  1300 yen each (tax included)
  1/10
  Grilled Marinated Mackerel / Braised Wagyu Beef Tendons
  1300 yen each (tax included)
- Beef tongue stir-fried with green onion and salt sauce
  1,500 yen(税込)
  1/10
  Beef tongue stir-fried with green onion and salt sauce
  1,500 yen(税込)
- Steamed sea bream with sake / Braised sea bream head and bones [Recommended]
  1600 yen each (tax included)
  *The photo shows steamed sea bream in sake.
  1/10
  Steamed sea bream with sake / Braised sea bream head and bones [Recommended]
  1600 yen each (tax included)
  *The photo shows steamed sea bream in sake.
- Beef tongue stew
  1800 yen(税込)
  1/10
  Beef tongue stew
  1800 yen(税込)
- Duck loin yukke
  2000 yen(税込)
  1/10
  Duck loin yukke
  2000 yen(税込)
- Beef tongue sashimi - low temperature cooking
  2400 yen(税込)
  1/10
  Beef tongue sashimi - low temperature cooking
  2400 yen(税込)
- Deep-fried scorpionfish / Sea urchin accompaniment
  3,000 yen each (tax included)
  *The photo shows deep-fried scorpionfish.
  1/10
  Deep-fried scorpionfish / Sea urchin accompaniment
  3,000 yen each (tax included)
  *The photo shows deep-fried scorpionfish.
- Nagoya Cochin, Foie Gras, Raw Liver Sashimi
  3000 yen(税込)
  1/10
  Nagoya Cochin, Foie Gras, Raw Liver Sashimi
  3000 yen(税込)
- Wagyu beef rump rare cutlet
  4200 yen(税込)
  1/10
  Wagyu beef rump rare cutlet
  4200 yen(税込)
- Caviar and mascarpone crackers
  2500 Yen(税込)
  1/10
  Caviar and mascarpone crackers
  2500 Yen(税込)
- Fried spiny lobster
  4400 yen(税込)
  1/10
  Fried spiny lobster
  4400 yen(税込)
- Lobster miso soup
  1000 yen(税込)
  1/10
  Lobster miso soup
  1000 yen(税込)
Perfume
- Bluefin tuna toro rice / Sirloin TKG (Tamago Kake Gohan - a dish we're proud of)
  2,000 yen each (tax included)
  *The photo shows rice topped with bluefin tuna belly.
  1/10
  Bluefin tuna toro rice / Sirloin TKG (Tamago Kake Gohan - a dish we're proud of)
  2,000 yen each (tax included)
  *The photo shows rice topped with bluefin tuna belly.
- Beef tendon rice / Salmon roe rice
  1300 yen each (tax included)
  *The photo shows beef tendon rice.
  1/10
  Beef tendon rice / Salmon roe rice
  1300 yen each (tax included)
  *The photo shows beef tendon rice.
- Hyuga rice
  1600 yen(税込)
  1/10
  Hyuga rice
  1600 yen(税込)
- Sea bream clay pot rice
  3500 yen(税込)
  It takes about 30 to 40 minutes to cook.
  1/10
  Sea bream clay pot rice
  3500 yen(税込)
  It takes about 30 to 40 minutes to cook.
- Eel and rice cooked in clay pot
  4400 yen(税込)
  It takes about 30 to 40 minutes to cook.
  1/10
  Eel and rice cooked in clay pot
  4400 yen(税込)
  It takes about 30 to 40 minutes to cook.
- Pickles (2 types)
  500 yen(税込)
  1/10
  Pickles (2 types)
  500 yen(税込)
dessert
- Seasonal ice cream / Matcha ice cream / Seasonal fruit
  Each 600 yen (tax included)
  1/10
  Seasonal ice cream / Matcha ice cream / Seasonal fruit
  Each 600 yen (tax included)
Various Bento Boxes *Contents may change depending on the season and availability of ingredients.Please note.
- [Regarding all types of bento boxes] Tea (PET bottle, 500ml) is also available separately for 150 yen (tax included) per bottle.
  -
  We accept various payment methods, including on-site card payment, invoice issuance, and cash payment.・Reservations are required by the previous business day (for custom bento boxes other than the regular menu, and for large orders, please make your reservation at least 3 business days in advance).Please place your order as soon as possible.Please cancel or change your order by the previous business day.Products may be discontinued without prior notice.Please note.
  1/10
  [Regarding all types of bento boxes] Tea (PET bottle, 500ml) is also available separately for 150 yen (tax included) per bottle.
  -
  We accept various payment methods, including on-site card payment, invoice issuance, and cash payment.・Reservations are required by the previous business day (for custom bento boxes other than the regular menu, and for large orders, please make your reservation at least 3 business days in advance).Please place your order as soon as possible.Please cancel or change your order by the previous business day.Products may be discontinued without prior notice.Please note.
- Mutsu Seasonal Vegetable Bento - Matsu -
  2160 yen(税込)
  Special fried chicken / Grilled trout with rock salt / Rolled omelet / Meatballs / Assorted tempura (shrimp / sardine / 4 kinds of vegetables) / Roast beef salad / Seasonal side dish / White rice [Koshihikari rice from Ehime Prefecture] ~Topped with beef simmered in soy sauce~ / Kinako mochi / Matcha warabi mochi
  1/10
  Mutsu Seasonal Vegetable Bento - Matsu -
  2160 yen(税込)
  Special fried chicken / Grilled trout with rock salt / Rolled omelet / Meatballs / Assorted tempura (shrimp / sardine / 4 kinds of vegetables) / Roast beef salad / Seasonal side dish / White rice [Koshihikari rice from Ehime Prefecture] ~Topped with beef simmered in soy sauce~ / Kinako mochi / Matcha warabi mochi
- Mutsu Seasonal Vegetable Bento - Bamboo -
  ¥ 1620(税込)
  - Assorted tempura (shrimp/sardine/2 kinds of vegetables) - Meatballs/dashi rolled omelet/seasonal side dish - Special fried chicken - White rice [Ehime Prefecture Koshihikari] ~topped with beef simmered in soy sauce~ - Kinako mochi
  1/10
  Mutsu Seasonal Vegetable Bento - Bamboo -
  ¥ 1620(税込)
  - Assorted tempura (shrimp/sardine/2 kinds of vegetables) - Meatballs/dashi rolled omelet/seasonal side dish - Special fried chicken - White rice [Ehime Prefecture Koshihikari] ~topped with beef simmered in soy sauce~ - Kinako mochi
- Seasonal Bento Box -Cherry Blossom-
  2160 yen(税込)
  *The contents of our seasonal bento boxes change every two months.Further details are available on the "Announcements" page of our website.Please take a look.
  1/10
  Seasonal Bento Box -Cherry Blossom-
  2160 yen(税込)
  *The contents of our seasonal bento boxes change every two months.Further details are available on the "Announcements" page of our website.Please take a look.
- Seasonal Bento Box - Kiri -
  ¥ 1620(税込)
  *The contents of our seasonal bento boxes change every two months.Further details are available on the "Announcements" page of our website.Please take a look.
  1/10
  Seasonal Bento Box - Kiri -
  ¥ 1620(税込)
  *The contents of our seasonal bento boxes change every two months.Further details are available on the "Announcements" page of our website.Please take a look.
- Mutsu Colorful Bento
  2160 yen(税込)
  Sea bream rice, tempura assortment, special fried chicken, smoked duck breast, chicken wrapped in yawata-maki sauce, candied sweet potato, deep-fried horse mackerel, rolled omelet, meatballs, seasonal side dishes, kinako mochi, warabi mochi
  1/10
  Mutsu Colorful Bento
  2160 yen(税込)
  Sea bream rice, tempura assortment, special fried chicken, smoked duck breast, chicken wrapped in yawata-maki sauce, candied sweet potato, deep-fried horse mackerel, rolled omelet, meatballs, seasonal side dishes, kinako mochi, warabi mochi
- Mutsu Steak Bento Box
  2700 yen(税込)
  Domestic beef steak rice bowl, tempura assortment, smoked duck breast, two kinds of seasonal side dishes, teriyaki simmered red snapper, rolled omelet, kinako mochi, warabi mochi
  1/10
  Mutsu Steak Bento Box
  2700 yen(税込)
  Domestic beef steak rice bowl, tempura assortment, smoked duck breast, two kinds of seasonal side dishes, teriyaki simmered red snapper, rolled omelet, kinako mochi, warabi mochi
- Unaju
  4000 yen(税込)
  1/10
  Unaju
  4000 yen(税込)
- Domestic steak rice bowl
  2700 yen(税込)
  1/10
  Domestic steak rice bowl
  2700 yen(税込)
- Domestic beef yakiniku rice bowl / Premium beef tongue rice bowl / Domestic beef sukiyaki rice bowl
  Each item costs 2160 yen (tax included).
  1/10
  Domestic beef yakiniku rice bowl / Premium beef tongue rice bowl / Domestic beef sukiyaki rice bowl
  Each item costs 2160 yen (tax included).
- Specially selected Japanese beef
  1800 yen(税込)
  1/10
  Specially selected Japanese beef
  1800 yen(税込)
- Tempura rice bowl
  ¥ 1620(税込)
  1/10
  Tempura rice bowl
  ¥ 1620(税込)
- We accept orders for lunch boxes for meetings, picnics, and catering.[Reservation required] For inquiries, please call TEL/089-945-1606
  -
  Please use our services for celebrations, memorial services, dinner parties, parent-teacher meetings, girls' nights out, business meetings, and more! We can create a menu to suit your budget, starting from 1620 yen (tax included).*We also accept orders for catered lunches for memorial services.*Reservations are required by the previous business day. (For custom bento boxes other than the regular menu, and for large orders, please make your reservation at least 3 business days in advance.)) *All menu items are available for order in quantities of 2 or more per item.*We also accept orders for appetizers! (5400/7560/10800 yen (tax included))
  1/10
  We accept orders for lunch boxes for meetings, picnics, and catering.[Reservation required] For inquiries, please call TEL/089-945-1606
  -
  Please use our services for celebrations, memorial services, dinner parties, parent-teacher meetings, girls' nights out, business meetings, and more! We can create a menu to suit your budget, starting from 1620 yen (tax included).*We also accept orders for catered lunches for memorial services.*Reservations are required by the previous business day. (For custom bento boxes other than the regular menu, and for large orders, please make your reservation at least 3 business days in advance.)) *All menu items are available for order in quantities of 2 or more per item.*We also accept orders for appetizers! (5400/7560/10800 yen (tax included))

備考

[Regarding Bento Box Delivery] We deliver orders of 8,000 yen (tax included) or more.The delivery area is as follows:● Orders totaling 8,000 yen (tax included) or more: Matsuyama City, Toon City, Tobe Town (Iyo District), Masaki Town (Iyo District), Iyo City ● Orders totaling 30,000 yen (tax included) or more: Kumakogen Town (Kamiukena District), Uchiko Town (Kita District) ● Orders totaling 40,000 yen (tax included) or more: Imabari City, Saijo City ● Orders totaling 60,000 yen (tax included) or more: Ozu City, Niihama City [Notes regarding raw meat] (1) Generally speaking, eating raw meat carries a risk of food poisoning.(2) Children, the elderly, and others with weakened immune systems should refrain from eating raw food.*We will send you informational materials about our bento boxes by mail upon request.Please feel free to contact us by phone.

~Introduction to Kappo Mutsu~

The kettle used exclusively in our restaurant is packed with the owner's particular preferences.

Highly recommended for tourists too!

The restaurant uses a copper pot carefully selected by the owner.Crispy on the outside and juicy on the inside!

Seasonal recommendations

Mutsu's Special Meat-Filled Rolled Omelet

Deep-fried chicken thighs with bone

Seasonal fish cured in kelp, dressed with myoga ginger and salted kelp.

Bluefin tuna medium fatty cut with grated yam

Shrimp spring rolls

Ayu (sweetfish) grilled in the primitive style

[Specialty dishes] selected by the chef of Mutsu Kappo

Assorted Sashimi [Four types/Five types/Six types]

1 fried oyster

Mutsu's speciality! Steamed dishes (lobster/abalone/snow crab/oysters/clams)

Assorted tempura [four types/five types]

Steamed red sea bream in sake

Fried spiny lobster

Live fish menu in fish tank *Prices vary depending on size.Please speak to a staff member.

1 spiny lobster (steamed, grilled, sashimi)

Abalone (steamed, grilled, sashimi, butter sauteed) 1 piece

1 Snow Crab (Steamed)

1 oyster (steamed, grilled, fried, tempura)

Clams (steamed or grilled) 1 serving

Today's recommendation

Sashimi Assortment [four types]

Assorted Sashimi [Five Types]

Assorted Sashimi [6 types]

Tempura Assortment [four types]

Tempura Assortment [Five Kinds]

Grilled pheasant meat from Kihoku Town

Grilled meat charcoal

Charcoal-grilled free-range chicken

Charcoal grilled thick-sliced beef tongue

Charcoal-grilled duck breast

Charbroiled Wagyu beef rump

Charbroiled Wagyu Beef Top Steak

Charbroiled Wagyu Beef Sirloin

Charbroiled Wagyu beef fillet

Grilled fish charcoal

Grilled red leg shrimp (2 pieces)

Brikama/primitive grilled salted mackerel

Primitive grilled spear squid

Primitive grilled local conger eel (with sauce and white grilled)

1 piece of unagi (sauce, white-grilled)

Primitive grilled rosy seabass

salad

Tomato and mozzarella cheese caprese

Japanese-style Choreogi Salad

Roast beef Caesar salad

Seafood salad

Mutsuno horse meat delivered directly from Kumamoto Prefecture

Assortment of four kinds

Mane/Double Mane

Premium Fillet/Brisket

Marbled Sakura Yukhoe

Lever Stab

Specially selected marbled fatty tuna

Sea urchin and horse meat sashimi

gem

Smashed cucumber / Chilled tomatoes / Jakoten (fish cake) from Kikuma [Recommended]

Grilled eggplant

Small sardine cutlet

Yamaimo salmon roe / Red sea bream sake kasu cream cheese

Grilled Marinated Mackerel / Braised Wagyu Beef Tendons

Beef tongue stir-fried with green onion and salt sauce

Steamed sea bream with sake / Braised sea bream head and bones [Recommended]

Beef tongue stew

Duck loin yukke

Beef tongue sashimi - low temperature cooking

Deep-fried scorpionfish / Sea urchin accompaniment

Nagoya Cochin, Foie Gras, Raw Liver Sashimi

Wagyu beef rump rare cutlet

Caviar and mascarpone crackers

Fried spiny lobster

Lobster miso soup

Perfume

Bluefin tuna toro rice / Sirloin TKG (Tamago Kake Gohan - a dish we're proud of)

Beef tendon rice / Salmon roe rice

Hyuga rice